Sun01252015

News

UPDATED: Missing Los Altos High School student found

UPDATED at 10:20 p.m. Jan. 21: Mountain View Police report that Avendano is safe after being located in Los Angeles County.

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The Mountain View Police Department is looking for 17 year-old Mountain View resident Lizbeth Avendano. Accordin...

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Schools

MVLA revisits prospect of ninth-grade PE exemptions

MVLA revisits prospect of ninth-grade PE exemptions


Ellie Van Houtte/Town Crier
The Mountain View Los Altos Union High School District Board of Trustees is scheduled to vote on a proposal to exempt ninth-grade student-athletes from taking PE. Students take part in a physical education class at Mount...

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Community

Midnight Express offers late-night rides from SF

Midnight Express offers late-night rides from SF


From Midnight Express Instagram
A group of millennial-aged Santas celebrating a night on the town prepare for a safe ride from San Francisco to their South Bay homes, courtesy of Cory Althoff’s new Midnight Express shuttle.

It’s no understatemen...

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Comment

More open than ever: Editorial

One of the Los Altos City Council’s objectives for 2015 is implementing an open-government policy. The title of the policy may be somewhat misleading, because it’s not as if the city has had a closed-government policy. But the new proposal goes beyon...

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Business

Cassidy Turley, DTZ plan to combine

Cassidy Turley, DTZ plan to combine


Ellie Van Houtte/Town Crier
Cassidy Turley, which has offices at 339 S. San Antonio Road, is combining with DTZ following its recent acquisition.

Commercial real estate services companies DTZ and Cassidy Turley have joined forces to operate as a sin...

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Books

Gawande's

Gawande's "Being Mortal" proves an important book on aging


Books about death and dying are usually not on my list of “must reads.”

I couldn’t resist, however, the best-selling “Being Mortal: Medicine and What Matters in the End” (Metropolitan Books, 2014) by Atul Gawande.

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People

JUDY HOFFMANN

JUDY HOFFMANN

Judy Hoffmann passed away unexpectedly October 17, 2014 in New York City. It was only fitting Judy would be traveling and enjoying special adventures in so many different places until the very end.

Judy has lived since 1969 in Los Altos with her h...

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Travel

Cuban photographer slated to appear at Foothill

Cuban photographer slated to appear at Foothill


Courtesy of Raúl Cañibano
Cuban photographer Raúl Cañibano is set to appear at Foothill College tonight. His work – including the image “Series: Guajira’s Land, Viñales, 2007,” right – is on display at the KCI Gallery t...

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Stepping Out

TheatreWorks launches '2 Pianos' in Mtn. View

TheatreWorks launches '2 Pianos' in Mtn. View


Suellen Fitzsimmons/Special to the Town Crier
Christopher Tocco stars in TheatreWorks’ “2 Pianos 4 Hands,” which opened last week.

TheatreWorks’ production of “2 Pianos 4 Hands” is scheduled to run through Feb. 15 at the Mountain View Center fo...

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Spiritual Life

Start something great by ringing in the new year with prayer

There is a tradition, which I’m told originates in the Midwest, that calls for people to pray in the new year. A few years ago, I was invited to a friend’s house and a number of people stayed up until midnight (approximately two hours pa...

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Magazine

Christmas At Our House home tour celebrates 26 years

Christmas At Our House home tour celebrates 26 years


Courtesy of Christopher Stark
Homes on the St. Francis High School Women’s Club’s Christmas at Our House Holiday Home Tour showcase a variety of architectural styles.

The days grow short on sunshine but long on nostalgia as the holidays approach...

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A little more elbow room : Expansion at State Street's Pompeii Ristorante nearly complete


Ellie Van Houtte/Town Crier
Pompeii Ristorante currently has a 46-seat capacity in its main dining room. Co-owner Gilbert Gutierrez, pictured, plans to add more than 20 seats by expanding into the space next door.

A project nearly two years in the making is about to cross the finish line.

Gabriel and Felipe Gutierrez, owners of Pompeii Ristorante at 100 State St., told the Town Crier last week that work to expand their popular Italian eatery is nearing completion. Barring any unforeseen problems, the brothers plan to open the additional dining area no later than Valentine’s Day.

News of the restaurant’s addition came in March 2012 after the duo opted for a larger restaurant area and leased the former home of Donut Du Jour at 108 State St., next to Pompeii.

The expansion will add more than 20 seats to the restaurant’s existing 46-seat dining area. Pompeii also offers 30-plus outdoor patio seats – added space that is frequently unavailable during the cold and rainy seasons.

“It will mean being able to do more things and (accommodate) more customers – and that’s good. We like that,” Felipe said.

He added that the impetus behind the expansion was simple – to more efficiently serve customers who would otherwise be forced to wait 30 to 45 minutes for a table in the restaurant’s main dining area.

The duo attributed the duration of the nearly two-year project to several factors, including the city’s lengthy approval process for the expansion plan and the time needed for renovations, which began in earnest in September.

Gabriel said the added space would allow them to accommodate larger parties during lunch and dinner. In addition to more tables and shorter wait times for customers, the new space will also provide a larger work area for the employees and a second restroom for patrons.

“It’s going to help a lot,” said Gabriel, who along with Felipe opened Pompeii at the corner of Fourth and State streets approximately seven years ago. “Everything just looks bigger. It’s going to be easier to do a lot of things, like storing more inventory.”

The Gutierrez brothers are quick to express their gratitude for the support – and patience – they’ve received from regular customers during the 23 months needed to complete the project. After all, they noted, the restaurant’s expansion is ultimately the result of a growing and loyal customer base.

“Every day we’d have customers who would ask, ‘When are you going to open next door?’” Gabriel said. “We really do have good customers, and they make us feel like we’re family. It’s like they’ve known us forever.”

For more information, visit pompeii- ristorante.com.

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