Wed01282015

News

Foothill to offer four-year degree: Foothill aims to launch dental hygiene degree in fall 2016

Foothill to offer four-year degree: Foothill aims to launch dental hygiene degree in fall 2016


Ellie Van Houtte/Town Crier
Students enrolled in Foothill College’s two-year dental hygiene program, above, can soon earn a four-year bachelor’s degree for approximately $10,000.

Foothill-De Anza Community College District Chancellor Linda M. Th...

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Schools

Freestyle hosts exhibition at Computer Science Museum

Freestyle hosts exhibition at Computer Science Museum


Traci Newell/Town Crier
Mountain View High junior and Freestyle Academy student Radika Gupta, right, works with a fellow student during a WebAudio course this month.

For three periods a day, a small subset of students from Los Altos and Mountain Vi...

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Community

Museum explores Stanford, Valley connection

Museum explores Stanford, Valley connection


Courtesy of Julie Rose
The Los Altos History Museum’s “Symbiotic Superstars” event drew a crowd including, from left, “The Lure & the Legends” creator Nan Geschke, Stanford President John L. Hennessy, historian Leslie Berlin and Adobe Systems c...

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Comment

Good compromise on PE exemptions: Editorial

While “Deflategate” captures the national sports headlines, the local issue of physical education class exemptions for freshmen seems a much worthier sports topic for discussion.

The Mountain View Los Altos Union High School District Board of Truste...

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Special Sections

Your Home Brief

Filoli hosts bird exhibition

Filoli kicks off the 2015 season of art exhibitions in its Visitor and Education Center with “The Birds of America: Audubon Collection,” a selection of prints from Filoli’s Permanent Collection, Feb. 10...

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Business

Wine & beer lounge coming to First Street

Wine & beer lounge coming to First Street


Ellie Van Houtte/Town Crier
The new wine and beer lounge Honcho heads to First Street, with a spring opening anticipated.

A cocktail lounge proposed for First Street has cleared its first hurdle – the Los Altos Planning and Transportation Comm...

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Books

‘Fearless Genius’ photos chart Silicon Valley’s brain trust

‘Fearless Genius’ photos chart Silicon Valley’s brain trust


Not every book needs pages and pages of words to tell a story – some do it through pictures.

“Fearless Genius: The Digital Revolution in Silicon Valley, 1985-2000” (Atria Books, 2014) by Doug Menuez features more than 100 photogr...

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People

RUBY DOSHIM LAI

Ruby Doshim Lai was born on July 26, 1929 and passed away at home on January 10, 2015. A resident of Los Altos for over 50 years, Ruby is survived by her husband Bill; children Gwen, Tracy and Allyn; and grandchildren Kiyoshi and Misa.

Born on Mott ...

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Travel

Cuban photographer slated to appear at Foothill

Cuban photographer slated to appear at Foothill


Courtesy of Raúl Cañibano
Cuban photographer Raúl Cañibano is set to appear at Foothill College tonight. His work – including the image “Series: Guajira’s Land, Viñales, 2007,” right – is on display at the KCI Gallery t...

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Stepping Out

'Betrayal' at Pear

'Betrayal' at Pear


Ray Renati/Special to the Town Crier
The cast of Pear Avenue Theatre’s “Betrayal” includes Maryssa Wanlass, from left, Fred Pitts and William J. Brown III.

The Pear Avenue Theatre presents Harold Pinter’s investigation of modern relationships, “...

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Magazine

Tracing history on foot: Hidden Villa’s long hike

Tracing history on foot: Hidden Villa’s long hike


Campers on Hidden Villa’s Sierra Backpacking Trip study historical photos to measure how the land has changed and alternate serving as student leaders who guide the route of their three-week trek.

Amid the high-tech camps and programs of a Bay Area ...

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Overcome the winter blues with some tasty reds


Courtesy of Derek Wolfgram
Red Ales pair malty sweetness with a strong hop backbone. California brewers have been trending toward potent “Imperial” editions.

Red Ale, also known as Amber Ale, originated with California brewers, and many commercial versions are still brewed here. While the style highlights a balance of hops and malt, there is great variation in different breweries’ interpretations of that balance. Some beers present a predominant caramel malt sweetness with hop bitterness and flavor in the background, while others significantly focus on hops and drink more like a darker-colored West Coast IPA.

I sampled five California-brewed examples and ranked them by my personal enjoyment, ending with the finest example I found. Based on the hefty bitterness and relatively high alcohol levels for the style, most of these would be categorized as Imperial Red Ales. While I don’t always prefer beers with higher alcohol levels, in this case, my rankings fell in order by the strength of the brews.

Evil Twin, Heretic Brewing, Fairfield, 6.8 percent ABV

Although marketed as a Red Ale, Evil Twin pours a deep brown in color with a low beige head. Pungent, catty hops dominate the aroma, and the flavor highlights dank hop bitterness, balanced by a dark-chocolate malt backbone. The interplay between the hops and malt results in an earthy flavor – while caramel malts in Red Ales tend to produce some sweetness, Evil Twin is malty without coming across as sweet. The beer is very well carbonated, and the bubbles accentuate a spicy Columbus hop flavor that lingers through the finish.

Red Rocket Ale, Bear Republic Brewing, Healdsburg, 6.8 percent ABV

Bear Republic describes Red Rocket as a “bastardized Scottish-style Red Ale.” The malt dominance certainly reflects the brew’s Scottish heritage, while the bitterness levels represent the West Coast of the U.S. Mahogany brown in color with a medium tan head, the aroma highlights a graham-cracker sweetness. However, the first sip reveals a firm, spicy bitterness that persists through the finish. Medium full-bodied, with just a hint of roast on the palate, Red Rocket does not offer much hop flavor despite the pronounced bitterness.

Hop Head Red, Green Flash Brewing, San Diego, 7 percent ABV

Ruby red with a full beige head, the aroma of Hop Head Red showcases a balance of orange zest from Amarillo hops with a caramel candy malt – the blend actually reminds me of orange Brach’s Caramel Royals candy (in a good way). The medium-bodied beer features a delicious juicy citrus hop flavor in balance with a toasty caramel sweetness. With moderate bitterness from start to finish, Hop Head Red drinks like an excellent fruity IPA.

McCarthy’s Bane, Knee Deep Brewing, Auburn, 8 percent ABV

With a humorous mock-Soviet label for its “red” beer, Knee Deep has produced a fine Imperial Red Ale. The beer pours deep copper in color with a fluffy off-white head, and the complex aroma includes citrusy hops, spicy rye notes and a hard-candy sweetness. On the palate, the mouthfeel is velvety and the moderate bitterness and light caramel malt provide a backdrop to feature a pronounced hops flavor. The pleasant grapefruit twang of the hops is present from the first sip through the finish.

Shark Attack, Port Brewing, San Diego, 9 percent ABV

Shark Attack is deep ruby red in color, with a huge rocky beige head and a resinous, piney aroma backed by a hint of malt sweetness. Surprisingly smooth for its strength, the flavor features a complex interplay of smooth bitterness, crystal malt sweetness and a crisp citrus hop flavor, all highlighted by high carbonation. While there is a moderate alcohol bite, Shark Attack is one of the finest Imperial Red Ales available.

Derek Wolfgram is chief communications officer for the Silicon Valley Sudzers Homebrew Club, which meets the first Friday of each month at a home in Los Altos Hills and welcomes both new and experienced beer enthusiasts. For more information, visit sudzers.org.

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