Wed11262014

News

VTA plans for  El Camino Real prompt skepticism

VTA plans for El Camino Real prompt skepticism


Ellie Van Houtte/Town Crier
A Valley Transit Authority proposal to convert general-use right lanes on El Camino Real to bus-only use received a chilly reception last week.

A Valley Transit Authority proposal that prioritizes public transit along El...

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Schools

MVHS students attempt Guinness World Record

MVHS students attempt Guinness World Record


Barry Tonge/Special to the Town Crier
Local residents participate in an attempt to break the Guinness World Record for making the most friendship braceletsNov. 9 at Mountain View High.

More than 300 Mountain View High School students gathered around...

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Community

Bigger, better days ahead for Foothill Veterans Resource Center

Bigger, better days ahead for Foothill Veterans Resource Center


Student veterans at Foothill College can seek support, access resources and socialize at the Veterans Resource Center.
Ellie Van Houtte/Town Crier

Carmela Xuereb sees bigger things in store for the Foothill College Veterans Resource Center. One...

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Comment

Serving those who served us: Editorial

“Thank you for your service” often comes across as lip service to our veterans. As always, actions speak louder than words.

The Rotary Club of Los Altos has taken plenty of action, contributing time and money to improve opportunities for veterans th...

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Special Sections

NASA, Google agreement preserves Hangar One

NASA, Google agreement preserves Hangar One


Bruce Barton/Town Crier
Hangar One, pictured here last January, will be restored under an agreement between Google and NASA.

NASA and Google Inc. forged an agreement last week that allows Google to lease a portion of NASA’s historic Moffett Fede...

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Business

Report: Los Altos homes priciest in U.S.

Report: Los Altos homes priciest in U.S.


ToWn Crier File Photo
The average cost of a four-bedroom, two-bathroom home in Los Altos is 30 times more than the price of a similar home in Cleveland, according to a Coldwell Banker report.

The average cost of one Silicon Valley home can purchase ...

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Books

Children's author signs books at Linden Tree

Children's author signs books at Linden Tree


Author Tiffany Papageorge is scheduled to sign copies of new her book 11 a.m. Dec. 6 at Linden Tree Books, 265 State St., Los Altos.

Papageorge’s “My Yellow Balloon” (Minoan Moon, 2014) is a Mom’s Choice “Gold” winner. In the book, the Los Gat...

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People

RICHARD CAMPBELL WAUGH

RICHARD CAMPBELL WAUGH

Richard Campbell Waugh of Los Altos Hills, Ca. died at home October 31, 2014 surrounded by his family and caregivers.

Dick was born 1917, in Fayetteville, Arkansas. He earned a BS in chemistry from University of Arkansas and a PhD in organic chemi...

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Travel

Weekday Wanderlust highlights the joys of armchair travel

Weekday Wanderlust highlights the joys of armchair travel


Dan Prothero/Special to the Town Crier
Travel writers at the October gathering of the Weekday Wanderlust group include, from left, James Nestor, Kimberley Lovato, Paul Rauber, Marcia DeSanctis and Lavinia Spalding.

Travel writing should either ̶...

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Stepping Out

Pacific Ballet's 'Nutcracker' opens Friday in downtown Mtn. View

The Pacific Ballet Academy is back with its 24th annual production of “The Nutcracker,” scheduled this weekend in downtown Mountain View.

The story follows young Clara as she falls into a dream where her beloved nutcracker becomes the daring prince ...

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Magazine

Christmas At Our House home tour celebrates 26 years

Christmas At Our House home tour celebrates 26 years


Courtesy of Christopher Stark
Homes on the St. Francis High School Women’s Club’s Christmas at Our House Holiday Home Tour showcase a variety of architectural styles.

The days grow short on sunshine but long on nostalgia as the holidays approach...

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Cookbook author offers sweet presentation at Morning Forum


Kathryn Tomaino/Special to the Town Crier
Cookbook author Francine Segan engages the Morning Forum of Los Altos crowd during her Nov. 5 appearance.

Noted cookbook author Francine Segan’s warmth, energy and enthusiasm charmed the Morning Forum of Los Altos audience Nov. 5.

Segan, a food historian and lecturer, is a frequent guest on the Food Network, the Discovery and History channels, CBS and PBS. She based her Morning Forum presentation on her cookbook “Dolci: Italy’s Sweets” (Stewart, Tabori and Chang, 2011).

Upon entering the lecture, Segan gave each attendee a packet of five distinct Italian chocolates. The samples included 85 percent dark chocolate (all chocolate), 70 percent dark chocolate (chocolate and some sugar), 51 percent dark chocolate (chocolate and more sugar), dark chocolate infused with limoncello (chocolate and lemon liqueur) and milk chocolate (one-third chocolate, one-third sugar and one-third milk). She asked the audience to smell the chocolates and listen to the sounds as they snapped off bits of the confections. Finally, audience members tasted the samples to determine their favorites, with Segan describing each one’s unique characteristics.

Chocolate has an Italian history, according to Segan. In the early 1500s, Christopher Columbus discovered cocoa beans in the Mayan region of Central America and brought them back to Spain for Queen Isabella. By the 1800s, Italy became the major manufacturer of chocolate. Today, she said, chocolate is widely loved and eaten in Italy, where espresso is often served with a piece of chocolate.

In “Dolci: Italy’s Sweets,” Segan compiled dessert recipes from all regions of Italy.

“Cooks in each region use different ingredients,” she said.

Segan added that local foods determine desserts.

“Depending on the area, desserts are made with chocolate, herbs, fruits, nuts, honey, cheese and, surprisingly, pasta and vegetables (such as eggplant, spinach and radicchio),” she said. “There are even desserts containing meat.”

While most Italian districts grow nuts, often they grow different nuts, Segan noted.

“Piedmont has hazelnuts, Sicily has almonds and pistachios, and Rome has walnuts,” she said. “Desserts in Piedmont, Sicily and Rome use the nuts that are available.”

There are more than 100 pasta desserts, according to the author, many of which are fried.

“In Italy, anything fried is delicious,” she said.

The Morning Forum of Los Altos is a members-only lecture series that meets at Los Altos United Methodist Church. For membership details and more information, visit morningforum.com.

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