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News

Car breaks through glass door, closes Trader Joe’s for the day

Car breaks through glass door, closes Trader Joe’s for the day

Alicia Castro/Town Crier
Trader Joe's employees survey the damage after a car smashed through the glass doorway earlier today.

Trader Joe’s on Homestead Road is closed for the remainder of the day (April 17) after a car barreled through the glas...

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Schools

Pinewood student writes book about living with autism

Pinewood student writes book about living with autism


Traci Newell/Town Crier
Pinewood School senior Georgia Lyon wrote and illustrated “How to Be Human: Diary of an Autistic Girl” in 2013.

Although first published under a pseudonym, Pinewood School student Georgia Lyon is stepping out to ...

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Community

How to pass a business gene across generations: Entrepreneur Kurtzig, 10, follows in grandmother's high-tech footsteps

How to pass a business gene across generations: Entrepreneur Kurtzig, 10, follows in grandmother's high-tech footsteps


Courtesy of Los ALtos History Museum
Like grandmother, like granddaughter: Sandra, left, and Jamie Kurtzig participate in the Los Altos History Museum’s Family Day event last month.

Silicon Valley’s love affair with high-tech innovation starts ...

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Comment

Editorial: Let's assume not to presume

Two recent downtown Los Altos stories offer lessons in the drawbacks of jumping to conclusions.

A few months back, the Town Crier published an article on Ladera Autoworks on First Street closing its doors. That part was true, but the reason was not....

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Special Sections

Fitness focus: No holds barred for Los Altos sisters

Fitness focus: No holds barred for Los Altos sisters


Photos Courtesy of Barre 3
Gillian Brotherson, kneeling at left, guides studio instructors through a workout at barre3 Los Altos.

Health is all about balance. That’s what two Los Altos natives learned as they navigated work, motherhood and welln...

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Business

Steinway gallery brings pianos, musicians to downtown Los Altos

Steinway gallery brings pianos, musicians to downtown Los Altos


Alicia Castro/Town Crier
Chrissy Huang, manager of Steinway Piano Gallery in Los Altos, showcases Steinway & Sons’ signature instruments. The gallery plans to host concerts with performers tickling the ivories.

A new downtown Los Altos bus...

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Books

'Pope Joan' Book weaves tale around legend of female pontiff

'Pope Joan' Book weaves tale around legend of female pontiff


The idea that there may have a female pope at one time in history has generated much speculation throughout the centuries. “Pope Joan” (Crown, 1996) by Donna Woolfolk Cross, does not answer the question; rather, the author has created a detai...

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People

GREG STAHLER

GREG STAHLER

Greg Stahler died unexpecdly in his home in Belmont on March 26, 2015. (He was born in Mountain View on June 23, 1972). He will really be missed by three beautiful young children, Haley 7, Hannah 5, and Tyler 3, and his wife Kathryn. He will also b...

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Travel

Cuba libre: Local residents join mad rush of travelers

Cuba libre: Local residents join mad rush of travelers


Natalie Elefant/Special to the Town Crier
Los Altos resident Natalie Elefant noted the vibrant street performances as a traveler in Cuba.

The U.S. restored diplomatic relations with Cuba late last year, enabling Americans to import $100 worth of cig...

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Stepping Out

'Those Darn Squirrels' invading Mountain View

'Those Darn Squirrels' invading Mountain View


Courtesy of Lyn Flaim Healy/ Spotlight Moments Photography
Noelle Merino stars in Peninsula Youth Theatre’s “Those Darn Squirrels.”

The Peninsula Youth Theatre’s world premiere adaptation of “Those Darn Squirrels” is scheduled Friday and Saturda...

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Spiritual Life

Magazine

Food for thought: Hidden Villa programs offer teens training in sustainability on the farm

Food for thought: Hidden Villa programs offer teens training in sustainability on the farm


/Town Crier It’s not all cute and cuddly for teens participating in the eight-week Animal Husbandry Apprenticeship program at Hidden Villa in Los Altos Hills. Mia Mosing of Palo Alto, left, and Sophia Jackson of Los Altos clean the pigpens – one of...

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Inside Mountain View

Home for disabled youth yields greener pastures

Home for disabled youth yields greener pastures


Alicia Castro/Town Crier
Green Pastures staff member JP Mercada, below right, helps Tommy, who lives at the group home, sort through papers and organize his room.

Tucked in the corner of a quiet residential cul-de-sac in Mountain View, Green Pastur...

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Pick the perfect wines for your Thanksgiving table


Courtesy of Christine Moore
Fit holiday wines to the style of your family’s feast.

Hands down, Thanksgiving is my favorite holiday. I’m a fan of all celebrations, but the simplicity of Thanksgiving won my heart years ago. It’s a day to come together with friends and family in celebration of gratitude. Of course, there’s an overabundance of food and plenty of football involved, too.

Pairing wine with the many flavors of Thanksgiving may seem daunting. After all, it’s not unusual to have everything from giblet gravy to marshmallows on a single plate. But because the recipes of the day are often a reflection of the personalities and tastes of the family around the table, I say select what fits your gathering.

Thanksgiving wines should not be about opening your cherished bottles. Stick with budget-friendly libations instead, because if you’re like most families, you’ll have plenty of glasses to keep full.

At our home, Thanksgiving is all about fresh herbs. I cover the turkey with a mass of thyme, sage and rosemary and then dry-brine it for several days. The result is a juicy and herbaceous bird. Our sourdough boule bread stuffing is loaded with the same selection of fresh seasonings. All this herbiness gives our meal a very Northern California flare. As such, I’ll be serving two California wines this year.

• The 2010 Qupe Central Coast Syrah ($15.99) is my red wine of choice. A beautiful bright-violet color, the light and cheery wine serves up lashings of strawberry and minerality with an easygoing mouth-feel and fresh finish.

• A Sauvignon Blanc, in all its verdant glory, is a great wine to pair with sage-soaked dishes and turkey. Sharp, dry California versions with citrus undertones are the best bet. I plan to serve the 2011 Grgich Hills Napa Valley Fumé Blanc ($14.99) because it’s a snappy wine with loads of herby whiffs on the nose.

Suggested pairings

I asked some local wine authorities to share their thoughts on the ideal Thanksgiving wines.

Stacy Ahrweiler, wine department manager at Draeger’s Market in Los Altos, looks forward to pairing a wine that works with spice.

“My mother-in-law’s incredible and nontraditional chili-rubbed turkey with chorizo stuffing is the centerpiece at our Thanksgiving meal,” she said. “I think a bit of spice is becoming more common at the Thanksgiving table. I’m suggesting two slightly spicy wines because they complement the full spectrum of Thanksgiving eats.”

For white-wine fans, Ahrweiler suggests the 2010 Leojami Viognier, a medium-bodied wine with hints of lemon and orange and an ever-so-slight ginger zing ($16.99).

Ahrweiler’s red selection is the 2011 M. Chapoutier Belleruche Côtes-du-Rhône ($11.99), a blend of Grenache and Syrah. She describes the wine as having “just a bit of oak and a dash of pepper along with a laser beam of pure cherries and raspberries.”

Christine Tran of Artisan Wine Depot in Mountain View is a sommelier and the store’s wine buyer. She gives plenty of good reasons to include sparkling wine at the Thanksgiving table this year.

“The effervescence of a sparkling wine creates a terrific contrast to the richness of the turkey, gravy and stuffing, and kicks off your holiday on a festive note,” she said. “Sparkling wine also pairs well with appetizers. In particular, oysters, smoked salmon, brie or goat cheese will taste great with a drier sparkling wine.”

Tran’s recommendation for a drier bubbly is Domaine des Varinelles Cremant de Loire Brut N.V. ($19.99).

“A slightly sweet sparkling wine will work well throughout the meal and will complement the sweeter flavors of side dishes such as candied yams, fall fruit chutney and cranberry sauce,” Tran explained, suggesting the slightly sweet Caves Carod Clairette de Die “Tradition” White Sparkling N.V. ($17.99).

“Another festive option is Kerisac Sparkling Cider ($9.99). The low-alcohol cider has a touch of sweetness with a refreshing and striking balance of acidity. It is unlike most other ciders, in that it is not cloyingly sweet,” she added.

Max Feshbach, wine specialist at Whole Foods Market in Los Altos, marks the day with an extravagant take on the traditional turkey.

“For the past few years, my family teams up to create a turducken,” said Feshbach, explaining that a turducken is a turkey stuffed with chicken stuffed with duck.

“A bit ridiculous and relatively decadent, it’s a fun and hearty meal that’s a newfound family favorite,” he said.

Feshbach will be bringing a red and a white to his family’s feast this year. His recommendation for a red is the 2009 Brandborg Bench Lands Pinot Noir ($19.99). The Pinot provides notes of fresh red fruits with a bright acidity and subtle earthiness.

His white selection is the Thomas Fogarty Monterey County Gewürztraminer ($15.99).

“I chose this wine because of its dryness and aromas of pear and citrus,” he said. “A slightly tannic finish is just what’s needed, and the perfect amount of acidity brings it home on the palate. Plus, it’s local.”

When it comes to counting my blessings, I’ll certainly give thanks for the incredible wine variety we have available to us at Los Altos, Mountain View and Palo Alto shops.

Mountain View resident Christine Moore is learning more about wine every day. To read her blog, visit sheepishsommelier.blogspot.com.

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