Tue07222014

News

Q&A with Anne Wojcicki: 23andMe founder, local resident discusses Los Altos investments

Q&A with Anne Wojcicki: 23andMe founder, local resident discusses Los Altos investments


Anne Wojcicki

For the past several years, Anne Wojcicki (Wo-JIT-skee) has been quietly involved in efforts to spruce up downtown Los Altos. She and her husband, Google Inc. co-founder Sergey Brin, helped form Passerelle Investment Co., which own...

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Schools

Foothill fall registration opens Monday

Local residents interested in earning a specialized career certificate, associate degree or updated job skills can enroll beginning Monday when Foothill College opens fall registration.

In addition to its continuing-education courses, the college pr...

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Community

Sports

Stewart accepts job as baseball coach at Los Altos High

Stewart accepts job as baseball coach at Los Altos High


Los Altos High administrators offered Gabe Stewart the job of head baseball coach at Los Altos High even before he could apply for it.

“They approached me – they wanted an on-campus coach,” said Stewart, an AP History teacher at ...

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Comment

A good start – now follow through: Editorial

The recent announcement of a five-year agreement between the Los Altos School District and Bullis Charter School is welcome relief for the entire community. After years of dispute and litigation, the pact is nothing short of a minor miracle.

Among t...

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Business

In the business of fostering business

In the business of fostering business


took over as Los Altos’ new economic development coordinator in May after spending the past two years working as city assistant planner. Ellie Van Houtte/ Town Crier

Sierra Davis is wearing a slightly different hat these days as a Los Altos cit...

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Books

"Frozen in Time" chronicles harrowing WWII rescue attempts


Many readers can’t resist a true-life adventure story, especially those that shine a spotlight on people who exhibit supreme courage in the face of adversity and end up surviving – or not – against the odds.

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People

GORDON E. BRANDT

GORDON E. BRANDT

In May of 2014, Gordon E. Brandt passed away after a one and one half year battle with Lymphoma. He died peacefully at home, surrounded by his family.

Gordon was born in Los Angeles, CA on July 13, 1930. He graduated from Fremont High School in 19...

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Travel

British Columbia: Richmond, Steveston, Victoria hold surprises

British Columbia: Richmond, Steveston, Victoria hold surprises


Courtesy of Tourism Richmond
Shops, restaurants and museums dot the boardwalk in British Columbia’s Steveston, a great site for strolling.

Picturesque British Columbia has long been on our bucket list, and we recently fulfilled that dream.

We...

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Stepping Out

LA Youth Theatre, LA Stage Company join forces for 'Oz'

LA Youth Theatre, LA Stage Company join forces for 'Oz'


Joyce Goldschmid/Special to the Town Crier
The cast of “The Wizard of Oz” includes, clockwise from top left, Dana Levy (as Tinman), Rebecca Krieger (Cowardly Lion), Sarah Traina (Scarecrow) and Osher Fein (Dorothy).

Los Altos Youth Theatre and L...

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Spiritual Life

Stanford students study religion through campus artifacts

The inscriptions inside Memorial Church, the death mask of Jane Stanford and the nod to the Egyptian ankh symbol formed by Palm Drive and the Stanford Oval all have one thing in common: Each was a topic of discussion for the students enrolled in a un...

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Magazine

Festival features fun for everyone

Festival features fun for everyone


TOWN CRIER FILE PHOTO
The Los Altos Arts & Wine Festival boasts more than 375 craft and arts booths.

This weekend’s 35th annual Los Altos Arts & Wine Festival promises to be jam-packed with fun activities for just about everyone. The eve...

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Big prize escapes Los Altos family this year, but giant pumpkins still dazzle neighbors

10.13.2013 KassoPumpkinHaulingParty-7630b
Ellie Van Houtte/Town Crier
The gourd-y details: The Kasso family shows off its prize pumpkins to Covington School students.

As local youth scour farmstands to pick the perfect pumpkin to take home, they may think they’ve found the big one – that is, until they venture down Marvin Avenue in Los Altos to the Kasso house.

Pumpkin envy may set in as their jaws drop in awe at gourds so large they could fit the bill as Cinderella’s coach.

Growing big pumpkins – tipping the scale at 686 pounds this year – is a labor of love for Suzanne and Chris Kasso and their two children.

“We like to garden and we like to experiment, so growing big pumpkins is the best of both worlds,” Suzanne said. “We also like to tinker and troubleshoot and learn and grow. It sets a good example for the kids.”

At their fourth weigh-in at the Half Moon Bay Pumpkin Festival Oct. 14, the couple’s pumpkins were dwarfed by a 1,985-pounder, but they took home prizes in the the Most Beautiful category.

After their weigh-in, the family stopped by Covington School as it adjourned to let their children share their giant pumpkins and answer classmates’ questions.

The Kassos plant big pumpkins along the edge of their driveway, where neighbors stop to pose for photos in Halloween costumes and marvel at how large the giants are until Thanksgiving, when the family painstakingly harvests seeds and saws the pumpkins into smaller pieces for recycling in their compost pile. The family then feeds the soil that will birth next year’s pumpkins.

The Kassos said they didn’t really know what they were doing when they started their growing tradition nearly 10 years ago.

“We got a 60-pounder and thought, ‘Wow, this is the biggest one we’ve seen,’” said Suzanne of their initial attempt.

Shortly after, they enrolled in a class hosted by the Los Altos Hills Parks and Recreation Committee and realized that there was both a science and an art to growing big pumpkins. Simply popping a seed from any garden store into unprepared soil wouldn’t generate the magic needed to produce large pumpkins.

Prepping for pumpkins

The Kassos said their hobby requires year-round attention, starting from the day after they pluck the pumpkins from their vines.

“As soon as we move this guy out, we begin prepping for next year,” said Chris of what happens behind the scenes. “You can have good seeds, but if the soil isn’t good, it’s not going to grow.”

It’s not exactly a trade secret, but the family’s on-site compost pile of chicken and horse manure along with other organic waste is a critical element in their success. Starting in fall, they rototill and fertilize the ground where they grow their pumpkins to prepare the optimal bed.

Then the hard work begins. Germination of the subtropical plants poses challenges. The seeds must be started indoors and kept at a temperature of at least 90 F until they take root. Once the pumpkin plants are transplanted outdoors, vigilance is essential. Chris uses plant cages to protect the tender vegetation from little critters like squirrels. He and Suzanne spend time nearly every day during the early growing season digging trenches, as the plants’ vines seem to grow exponentially. By harvest, the pumpkins’ tentaclelike vines can extend more than 60 feet.

“Every year we learn something new,” Chris said. “Maybe by the time I retire, I’ll be able to grow one that’s 2,000 pounds.”


Kasso Family cultivates pumpkin prowress - Photos by Ellie Van Houtte/Town Crier

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