Wed05062015

News

Suspected Los Altos ID thief served arrest warrant

Evelyn Hernandez

A San Jose woman suspected of stealing the identity of a Los Altos resident was found already behind bars, according to Los Altos Police Sgt. Mark Bautista.

Bautista reported May 6 that Evelyn Hernandez, 44, was recently served...

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Schools

Mental health expert dispels myths

Mental health expert dispels myths


Megan V. Winslow/Town Crier
Palo Alto University Professor Paul Marcille addresses a crowd of psychology students and mental health activists last week about myths surrounding mental illness and violence.

In the wake of the 2011 Sandy Hook Elementa...

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Community

Q&A: Meet the city's new public works and administrative services directors

The city of Los Altos has hired three new department directors in the past ten months. The Town Crier recently profiled new Recreation Director Manny Hernandez. This week, the Town Crier profiles Susana Chan, new public works director, and Kim Juran-...

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Comment

Familiar icon pops up in Los Altos: A Piece of My Mind

I was walking to my car parked on State Street when my eye fell on an old familiar acquaintance from my early childhood, totally unexpected to meet in Los Altos. It was the “Steinway” logo over the door of the new Steinway Piano Gallery,...

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Special Sections

New Los Altos shop brews milk tea for gourmands

New Los Altos shop brews milk tea for gourmands


Eliza Ridgeway/Town Crier
Teaspoon, the milk tea shop at Village Court in Los Altos, above, serves a range of bubble teas and snow ice drinks, right.

Los Altos made it onto the milk tea map this spring with the opening of Teaspoon, a new bubble tea ...

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Business

Ed center scores spot in Foothills Crossing

Ed center scores spot in Foothills Crossing


Alicia Castro/ Town Crier
C2 Los Altos tutor Max Shih, left, instructs Homestead High School student Rajesh Suresh.

Los Altos families have a new resource for helping their children ace the test.

C2 Los Altos – a recently opened education cente...

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Books

People

DOROTHY RUTH MATHIS PUDER

DOROTHY RUTH MATHIS PUDER

9/17/1918-4/15/2015

Dorothy Puder died on April 15th in Sunnyvale, California. She will be remembered for her gentle, loving, positive and caring ways and will be greatly missed by family and friends.

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Travel

Cuba libre: Local residents join mad rush of travelers

Cuba libre: Local residents join mad rush of travelers


Natalie Elefant/Special to the Town Crier
Los Altos resident Natalie Elefant noted the vibrant street performances as a traveler in Cuba.

The U.S. restored diplomatic relations with Cuba late last year, enabling Americans to import $100 worth of cig...

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Stepping Out

 PYT's comedic musical opens this weekend in Mtn. View

PYT's comedic musical opens this weekend in Mtn. View


Lyn Flaim/Spotlight Moments Photography
The cast of Peninsula Youth Theatre’s “Once Upon a Mattress” includes, from left, Sophia Graziani (of Los Altos) as Winnifred, Chris Gough (Sunnyvale) as the Prince and Reilly Arena (Palo Alto) as the Queen. ...

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Spiritual Life

Mercifully in His grip: Exploring our true position in Christ

I recently read a wonderful analogy about our true position in Christ. It was shockingly contrary to the messages impressed upon me in church, but deeply rooted in the Bible. The analogy is that of child and a parent. If you have ever taken a small ...

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Magazine

Practice prudent pruning: Maintaining manzanita, ceanothus and toyon

Practice prudent pruning: Maintaining manzanita, ceanothus and toyon


tanya kucak/Special to the Town Crier
Shrub manzanitas are known for their sinuous mahogany trunks and branches. If the foliage hides the bark, prune selectively to open the center so that the bark is visible year-round. This Montara manzanita is ...

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Inside Mountain View

Up to the challenge: Local leaders unite to help at-risk youth

Up to the challenge: Local leaders unite to help at-risk youth


Courtesy of Challenge Team
Jeanette Freiberg, bottom of pile, has fun with family members. The Challenge Team named Freiberg, a student at Mountain View High School, its 2015 Youth Champion.

There’s an ongoing joke among members of the Challenge...

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Proper wine temperature counts when entertaining


Christine Moore/ Special to the Town Crier
Speed chill a bottle of white wine by wrapping it in a slightly damp towel and putting it in the freezer for 10 minutes.

A British friend of mine has given me many sound and useful bits of advice over the years. Some of her guidance has proved indispensable in my life, such as her tip for chilling wine quickly.

I was in the midst of a particularly stress-filled move when she advised, “As soon as you get to the new kitchen, throw a bottle of white wine in the freezer. It’ll be ready in 20 minutes, which is just enough time to find the box labeled “Glasses.” It worked.

Of course, not all white wines should be drunk at the same temperature, but this simple trick is good in a pinch. After all, you don’t always have late-harvest Gewürztraminer chilled when unexpected guests arrive with celebratory news and coconut cupcakes, or when a spectacular success in the kitchen begs for a glass of Sauvignon Blanc that is still in the grocery bag.

At face value, serving wine should be simple: buy, uncork, pour. But anyone who has fallen in love with a label only to be disappointed by its contents, struggled with crumbly corks or been let down by a wine that had previously been excellent knows that serving and enjoying wine takes some practice. Making sure the wine is the correct temperature is the critical first step.wine

Serving guidance

We can all learn something from Goldilocks, with her keen sense of temperatures. To get the most enjoyment out of wine, it should be served neither too warm nor too cold. Worth pointing out is that wine should be served cooler than the standard room temperature of most homes. Placing your red in the refrigerator for a short period before serving will help bring out the wine’s flavors.

Storing guidance

Much like serving temperatures, storage temperatures are not one-size-fits-all. But storing wine at the standard 55 F will help preserve it.

As important as temperature is to safely storing wine, you also want to make sure that you are keeping your wine in a dark and stable place.

There are plenty of wine refrigerators on the market these days, but you might have a rarely used dark and cool closet that would be ideal for storing wine.

There are gadgets that record the exact temperature of a wine you are serving, including digital ones that wrap around a bottle and versions that you insert into an open bottle.

For the most part, trial and error works fine for ensuring the proper temperature. For instance, put your hands around a bottle of a Cabernet Sauvignon to make sure that it isn’t warm. Or take a sip of Chardonnay to see if it is the right temperature. You’ll realize instantly if it is too cold.

As is the case with many tips that are handed down, I’ve enhanced my British friend’s quick-chill method. Wrapping the bottle in a barely damp kitchen towel before popping it in the freezer knocks the chilling time down to just 10 minutes.

For a red wine that is too cold, leaving it out on the counter for 30 minutes will help, or you could simply pour the wine into a glass and use your hands to warm it up a bit.

Mountain View resident Christine Moore is learning more about wine every day. To read her blog, visit sheepishsommelier.blogspot.com.

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