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News

Hills council strikes down proposed moratorium on substandard lots

With a divided vote, the Los Altos Hills City Council Wednesday (June 3) struck down a proposed 45-day moratorium on substandard lot development.

Mayor Courtenay C. Corrigan and Councilmember John Radford cast dissenting votes opposing the moratoriu...

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Schools

MVLA foundation recounts first year of Learning in the Cloud

MVLA foundation recounts first year of Learning in the Cloud


Traci Newell/Town Crier
Robert Barker, Los Altos High World Literature teacher, demonstrates how students use online discussion in class.

Technology is no longer seen as a distraction in the classroom, as students in the Mountain View Los Altos ...

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Community

Faria and friends unite to raise funds for cancer research

Faria and friends unite to raise funds for cancer research


Courtesy of Joseph Faria
Supporters of last month’s Relay For Life event in Mountain View include, from left, Los Altos residents Matthew Aufricht, Connor Chu, Matthew Demele and Dominic, Eileen and Joseph Faria. The Los Altos Relay For Life is sla...

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Sports

Right  on track

Right on track


Megan V. Winslow/Town Crier
Mountain View High sophomore Rachael Estell leaps for the win in the girls long jump Friday at the CCS championships.

As far as locals go, the underclassmen overshadowed the seniors at the Central Coast Section track ...

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Comment

Coffee with cops? We'll drink to that: Editorial

The recent “Coffee with a Cop” event proved a good public relations move for the Los Altos Police Department. It also provided a great opportunity for residents to ask questions and converse with several officers, including the police chief, in an in...

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Special Sections

Deciphering the irksome sounds cars often make

Ahh – the troublesome, telltale auto noise. It’s that squeak, screech, squeal, groan, grind, hum, hiss, rattle, knock, clicking or ticking that drives drivers crazy.

Even with all the technology in modern cars, the sounds our cars make t...

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Business

Local couple launches downtown restaurant

Local couple launches downtown restaurant


Alicia Castro/Town Crier
The Turn Bar & Grill crew prepares for the restaurant’s impending opening.

Jim and Julie Otis are prepared to realize their longtime dream.

The couple – lifelong Los Altos residents – wanted to ensure ...

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Books

Horan's 'Loving Frank' offers fictionalized account of famed architect's illicit affair

Horan's 'Loving Frank' offers fictionalized account of famed architect's illicit affair


In the 1920s, two married people fall in love, leave their spouses and children and set about living and traveling together. Affairs of this sort were considered shocking at the time. But the scandal was heightened given that the man was Frank Lloy...

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People

DR. WALLACE IRA SAMPSON

DR. WALLACE IRA SAMPSON

     

Dr. Wallace Ira Sampson, 85, passed away peacefully on Monday, May 25, at Santa Clara Valley Medical Center. He leaves his wife of 59 years, Rita (nee Landry) Sampson, brother Sandy, sons Robert, Paul (Suzanne), Buck (Kathryn), ...

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Travel

Flying south for the winter: Antarctica trips are not just for the birds

Flying south for the winter: Antarctica trips are not just for the birds


Photos Courtesy of Dave Hadden
Los Altos residents Dave and Joan Hadden watched the scenery from the large boat and a smaller Zodiac.

Standing on the beach with hundreds of thousands of penguins is “the experience of a lifetime,” according to Ga...

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Stepping Out

Kushner's 'Angels' arrives at Foothill

Kushner's 'Angels' arrives at Foothill


David Allen/Special to the Town Crier
Harper Pitt (Sophia Naylor) describes her life to Joe Pitt (Dan Martin) in “Angels in America,” playing in the Lohman Theatre at Foothill College through June 14.

The Foothill Theatre Arts Department’s produ...

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Spiritual Life

Magazine

Practice prudent pruning: Maintaining manzanita, ceanothus and toyon

Practice prudent pruning: Maintaining manzanita, ceanothus and toyon


tanya kucak/Special to the Town Crier
Shrub manzanitas are known for their sinuous mahogany trunks and branches. If the foliage hides the bark, prune selectively to open the center so that the bark is visible year-round. This Montara manzanita is ...

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Inside Mountain View

Try California brews in the German style to mark Oktoberfest


Derek Wolfgram/Special to the Town Crier
California brewers experiment with German styles this autumn.

Pale ales and India pale ales continue to dominate the craft beer market in California and across the U.S. However, a number of California breweries also produce beers in traditional German styles or using traditional German ingredients, but with a West Coast twist.

As the season shifts from summer to the cooler evenings of autumn, many beer lovers enjoy Oktoberfest lagers and other German beer styles. Following are a few California-brewed options to quench your Oktober thirst.

• Calicraft Brewing Co. is based in Walnut Creek, but its Cali Cöast Kölsch-style ale is contract brewed at San Jose’s Hermitage Brewing Co. Kölsch, the traditional beer style of Cologne, is a straw-colored and lightly hopped ale, with a crisp, clean finish. Cali Cöast is crystal clear, highly carbonated and very dry, vaguely reminiscent of an Extra Brut sparkling wine. Both the aroma and the flavor boast hints of white bread and almost-ripe pear. The brew is quite refreshing and well suited to one of the few remaining hot days of the year.

• Gordon Biersch is probably the best-known brewer of German beers in the Bay Area. It offers several seasonal options throughout the year, including its annual FestBier release for Oktoberfest. FestBier tastes moderately sweet, with a bready malt flavor and slightly spicy finish from the traditional German Hallertau hops. The bottled version lacks some of the malt complexity of the best-known German Oktoberfest lagers, though a fresh pint on tap at the Palo Alto or San Jose brewpubs has more character.

• For those seeking additional local Oktoberfest brews, several area brewpubs offer options. BJ’s Restaurant and Brewhouse (with locations in Cupertino, San Jose and San Mateo), Faultline Brewing in Sunnyvale, Los Gatos Brewing Co. in Los Gatos and San Jose, and Rock Bottom Brewery in Campbell all offer seasonal Oktoberfest lagers, available exclusively on draught at their respective brewpubs.

• Farther afield in California, San Diego’s Stone Brewing Co. is known for its hoppy beers. The company decided to put a twist on its anniversary special release this year by brewing its Stone 17th Anniversary Götterdämmerung IPA with German hops and pilsner malt. The beer includes the German hops Herkules, Hersbrucker, Magnum, Merkur, Opal and Smaragd, and is dry-hopped with Sterling, an American hop with German lineage, and French Strisselspalt hops from across the Rhine in Alsace.

The German IPA approach works remarkably well, with pronounced citrus and floral hop aroma, sturdy bitterness and a lemony, spicy hop flavor that lasts well into the finish. Remarkably smooth and drinkable for its 9.5 percent alcohol by volume, Götterdämmerung IPA is definitely a unique hybrid of the best of what both German and Californian beers have to offer.

• Port Brewing Co. in San Marcos produces an unusual spring seasonal brew called Hot Rocks Lager, which you may still be able to find in local bottle shops – but you may want to wait until spring when a fresh batch is released.

Steinbier is brewed using a 19th-century technique in which heated granite was dropped into wooden barrels of wort to boil the liquid. Smooth and relatively full-bodied for a lager, Hot Rocks has aromas of caramel and toffee resulting from the caramelization of malt sugars by the hot stones. On the palate, the predominant flavor is dark cocoa with a hint of smoke. And because Port Brewing makes Hot Rocks, a pleasant hoppy finish balances the sweetness.

Derek Wolfgram is chief communications officer for the Silicon Valley Sudzers Homebrew Club. For more information, visit sudzers.org.

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