Wed05062015

News

LASD, city move toward land discussions

The ice may be thawing a bit as the Los Altos School District and the city of Los Altos consider resurrecting discussions on the potential use of public land as a school site.

The city voted to discontinue conversations about civic land with the sch...

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Schools

Mental health expert dispels myths

Mental health expert dispels myths


Megan V. Winslow/Town Crier
Palo Alto University Professor Paul Marcille addresses a crowd of psychology students and mental health activists last week about myths surrounding mental illness and violence.

In the wake of the 2011 Sandy Hook Elementa...

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Community

Q&A: Meet the city's new public works and administrative services directors

The city of Los Altos has hired three new department directors in the past ten months. The Town Crier recently profiled new Recreation Director Manny Hernandez. This week, the Town Crier profiles Susana Chan, new public works director, and Kim Juran-...

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Comment

Familiar icon pops up in Los Altos: A Piece of My Mind

I was walking to my car parked on State Street when my eye fell on an old familiar acquaintance from my early childhood, totally unexpected to meet in Los Altos. It was the “Steinway” logo over the door of the new Steinway Piano Gallery,...

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Special Sections

New Los Altos shop brews milk tea for gourmands

New Los Altos shop brews milk tea for gourmands


Eliza Ridgeway/Town Crier
Teaspoon, the milk tea shop at Village Court in Los Altos, above, serves a range of bubble teas and snow ice drinks, right.

Los Altos made it onto the milk tea map this spring with the opening of Teaspoon, a new bubble tea ...

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Business

Ed center scores spot in Foothills Crossing

Ed center scores spot in Foothills Crossing


Alicia Castro/ Town Crier
C2 Los Altos tutor Max Shih, left, instructs Homestead High School student Rajesh Suresh.

Los Altos families have a new resource for helping their children ace the test.

C2 Los Altos – a recently opened education cente...

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Books

People

DOROTHY RUTH MATHIS PUDER

DOROTHY RUTH MATHIS PUDER

9/17/1918-4/15/2015

Dorothy Puder died on April 15th in Sunnyvale, California. She will be remembered for her gentle, loving, positive and caring ways and will be greatly missed by family and friends.

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Travel

Cuba libre: Local residents join mad rush of travelers

Cuba libre: Local residents join mad rush of travelers


Natalie Elefant/Special to the Town Crier
Los Altos resident Natalie Elefant noted the vibrant street performances as a traveler in Cuba.

The U.S. restored diplomatic relations with Cuba late last year, enabling Americans to import $100 worth of cig...

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Stepping Out

 PYT's comedic musical opens this weekend in Mtn. View

PYT's comedic musical opens this weekend in Mtn. View


Lyn Flaim/Spotlight Moments Photography
The cast of Peninsula Youth Theatre’s “Once Upon a Mattress” includes, from left, Sophia Graziani (of Los Altos) as Winnifred, Chris Gough (Sunnyvale) as the Prince and Reilly Arena (Palo Alto) as the Queen. ...

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Spiritual Life

Mercifully in His grip: Exploring our true position in Christ

I recently read a wonderful analogy about our true position in Christ. It was shockingly contrary to the messages impressed upon me in church, but deeply rooted in the Bible. The analogy is that of child and a parent. If you have ever taken a small ...

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Magazine

Practice prudent pruning: Maintaining manzanita, ceanothus and toyon

Practice prudent pruning: Maintaining manzanita, ceanothus and toyon


tanya kucak/Special to the Town Crier
Shrub manzanitas are known for their sinuous mahogany trunks and branches. If the foliage hides the bark, prune selectively to open the center so that the bark is visible year-round. This Montara manzanita is ...

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Inside Mountain View

Up to the challenge: Local leaders unite to help at-risk youth

Up to the challenge: Local leaders unite to help at-risk youth


Courtesy of Challenge Team
Jeanette Freiberg, bottom of pile, has fun with family members. The Challenge Team named Freiberg, a student at Mountain View High School, its 2015 Youth Champion.

There’s an ongoing joke among members of the Challenge...

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Hip hip Rosé : Celebrating the pinker side of wine


Christine Moore/Special to the Town Crier
Rosés are ideal warm-weather wines, providing a refreshing complement for heartier dishes like pulled-pork sandwiches.

I’ve thought at times that Rosé was doomed to suffer the same fate as an all-too-short summer romance: blissful and breezy but not something meant to be enjoyed post-vacation.

That’s because while I’ve fallen in love with the way a chilled Rosé can accentuate everything good about a summer holiday, I have had hit-and-miss experiences with the wine at home. I’ve ended up with overly fruity or syrupy sweet bottles languishing half-empty in my refrigerator.

Having just spent some time being wooed by the Rosés of Southern France, I’m determined to make my relationship with the refreshing and crispy wine continue now that I’m back on American soil.

And there’s more motivation for doing this than simply reliving my vacation. Rosé is the ideal hot-weather wine. A bone-dry wine with round fruit notes is the perfect wine to pair with the ultra-ripe tomatoes and stone fruits of August. And bolder-style Rosés work great with heartier dishes, such as pulled-pork sandwiches.

Rosé roundup

Rosé, in general, is made with red wine grapes. For this reason, there are many varietals of Rosé. On the shelves of wine shops around Los Altos, there are Rosés made from Syrah, Grenache, Cinsault, Pinot Noir and more.

The color of Rosé spans the full pink spectrum. Depending on the varietal of grape used, Rosé ranges from soft onion-skin tones to hot-hot pink. Rosé earns its happy hue from contact with the red grape skins – a process called maceration. The longer contact the juice of the grapes has with the skins, the deeper the color. The maceration period of Rosé is far shorter than that used in making red wine.

Rosé flavors vary as dramatically as the colors. Historically, Old World versions (those made in Spain and France, for example) display greater nuance and complexity. In the past, California has been associated primarily with White Zinfandel, a wine that tends to be far too fruit-punch tasting. A new breed of California Rosé is changing all that, with winemakers bringing true passion to their Rosés. One example of this is Bonny Doon’s 2012 Vin Gris de Cigare, which is crisp and refreshing.

In search of other great Rosés, I made my way to Artisan Wine Depot in Mountain View. It is a ridiculously fun shop to browse in general, but their offerings of Rosé done right made my heart pitter-patter. With the help of one of the shop’s knowledgeable associates, I found four wonderful bottles each under $15.

From the New World

• Juliette’s Dazzle Pinot Grigio Rose, 2012

This wine from Washington is actually made with white-wine Pinot Grigio grapes. The vintner leaves the grapes on the vine until the desired color develops and then slowly ferments the wine to create the soft-pink hue. It’s a lovely wine with strawberry and floral aromas. The cherry flavors and crisp finish make it perfect for bringing to a summer evening concert.

• Lucia “Lucy” (Pisoni) Rosé of Pinot Noir, 2012

Produced in California by the Pisoni family, the lush minerality and juicy fruit attributes make this wine a keeper. It would be ideal beside a charcuterie platter or a selection of oozy cheeses. What’s more, producers donate $1 from every bottle sold to breast cancer research.

From the Old World

• Bodegas Muga Rioja Rosado, 2011

This wine from Spain is bursting with tart fruit aromas, such as unripe peaches and pineapple. A nice acidity and long finish of apples make it a nice complement to potato salad, tarragon chicken and other picnic treats.

• Cave de Saint-Roch-les-Vignes Côtes de Provence Rosé, 2012

A classic example of Provencal-style Rosé, this wine is soft but zingy, with lots of citrus attributes and the kind of minerality that makes you want to take sip after sip.

With each of these wines, I could taste the care and attention of the winemakers. Like the best Rosés I sampled on vacation, these wines call out to be served with summertime food. They are delicate, revitalizing and romantic.

Mountain View resident Christine Moore is learning more about wine every day. To read her blog, visit sheepishsommelier.blogspot.com.

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