Thu04242014

News

Paws-itively  ready for  disaster

Paws-itively ready for disaster


Dozens of local residents participated in the Pet Ready! program, which included first-aid tips for animals from Adobe Animal Hospital veterinarian Dr. Cristi Blackwolf, above right. Girl Scouts Rachel Torgunrud, above left, in purple of Sunnyv...

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Schools

Local students earn honors at Tech Challenge

Local students earn honors at Tech Challenge


Courtesy of Ann Hepenstal
Gardner Bullis School’s Tech Challenge Team “Fantastic V,” above, recently showed their project at the school’s STEM Expo. Teammates, from left, Brandon Son, Will Hooper, George Weale, Tripp Crissma...

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Community

Merchants, maypoles, music: Farmers' Market season launches May 1

Merchants, maypoles, music: Farmers' Market season launches May 1


Town Crier File Photo
Visitors examine the fresh produce on display at last year’s Downtown Los Altos Farmers’ Market.

It wouldn’t be spring without the return of the Downtown Los Altos Farmers’ Market May 1. The Los Altos Village Association sp...

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Sports

LA tops MV behind Beutter's big day

LA tops MV behind Beutter's big day


Ellie Van Houtte/Town Crier
Los Altos High pitcher Lizzie Beutter went the distance to earn the win against Mountain View.

The number of Los Altos High hits and Mountain View High errors may be in dispute, but there’s no debating which softball ...

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Comment

Enlightened California: No Shoes, Please

I recently read a newspaper article about the newly adopted sex-education curriculum in the state of Mississippi. In the city of Oxford, the following exercise is included: Students pass around a Peppermint Patty chocolate and observe how spoiled it ...

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Business

Cobblery makes short move next door: Longtime business relocating to State Street in May

Cobblery makes short move next door: Longtime business relocating to State Street in May


Ellie Van Houtte/Town Crier
European Cobblery owner Paul Roth is relocating his business from 201 First St., above, to 385 State St. in May.

The European Cobblery, a family-owned and -operated shoe store, is relocating to a new home just a f...

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Books

Local Author Spotlight

In an effort to support authors from Los Altos, Los Altos Hills and Mountain View, many self-published, Book Buzz periodically spotlights their books and offers information on where to purchase them. Local authors are encouraged to submit brief summa...

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People

'Champions for Youth' announced

Challenge Team will honor Mountain View Police Chief Scott Vermeer as “Champion for Youth” at the nonprofit organization’s annual fundraising breakfast, scheduled 7 a.m. May 7 at Michaels at Shoreline, 2960 N. Shoreline Blvd., Mountain View.

Lauren ...

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Stepping Out

Last go-round for 'Hound'

Last go-round for 'Hound'


Tracy Martin/Special to the Town Crier
The actors in “The Hound of the Baskervilles” – from left, Darren Bridgett, Ron Campbell and Michael Gene Sullivan – take on dozens of roles.

TheatreWorks is slated to present “The Hound of the Baskervilles...

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Spiritual Life

Magazine

A yoga class a day keeps the stress away

A yoga class a day keeps the stress away


Van Houtte/Town Crier Yoga of Los Altos hosts a variety of classes, including Strong Flow Vinyasa, above, taught by Doron Hanoch. Yin Yoga instructor Janya Wongsopa guides a student in the practice, below.

It’s nearly 9 a.m. on a Monday mornin...

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Food Briefs

New restaurant pairs fast food with flourishes

The Mountain View burger joint The Counter is assembling dishes to order at 2580 W. El Camino Real in the new Village at San Antonio Center.

A chain started in Santa Monica in 2003, the restaurant balances a casual, order-at-the-counter style with a lengthy list of upscale burger fixings, including Danish blue cheese, homemade guacamole, sun-dried tomatoes and toppings like roasted garlic aioli and ginger soy glaze.

Customers can order a burger-in-a-bowl, perched atop greens rather than a bun, or choose from a range of breads including ciabatta and English muffin. Beer, wine and cocktails are also on order.

Arrive prepared to pencil in your pick of protein, toppings, sauce and bun on a clipboard, The Counter’s signature menu style.

For more information, visit www.thecounterburger.com.

East Coast-style subs on the menu in MV

Jersey Mike’s Subs starts serving up grilled sandwiches today just down the street from The Counter, at 624 San Antonio Road. A grand-opening free sub fundraiser, scheduled today through July 21, benefits the Community School of Music and Arts. Coupon-holders can get a free regular sub for a minimum $1 contribution to the school.

The sandwich chain originated on the Jersey Shore in 1956 and now operates nearly 100 shops around the country, offering fresh-sliced meats and cheese piled on bread baked in-store.

For more information, visit www.jerseymikes.com.

Make sausage at Hidden Villa

Charcuterie chef Quentin Levy is scheduled to demonstrate Beginning Sausage Making using fresh Italian chicken sausage with fennel, anise and spicy pepper flakes 3-5 p.m. Sunday at Hidden Villa’s Duveneck House, 26870 Moody Road, Los Altos Hills.

Participants 21 and over can learn how to make their own homemade sausages, including a classic, cured Sopressa salami, featuring pasture-raised organic pork, Tellicherry peppercorns and Utah pink mineral salt. Learn how to pick the healthiest, most sustainably produced and tastiest ingredients, then sample sausage specialties from around the world paired with wine.

Cost is $65 per person.

To register online, visit www.hiddenvilla.org.

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