Fri08012014

News

"Brown is the new green," says local water district


Lina Broydo/Special to the Town Crier
Are downtown Los Altos flower pots getting too much water? The Santa Clara Valley Water District plans to hire “water cops” to discourage overwatering.

The Santa Clara Valley Water District is spending nearl...

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Schools

Foothill camps prepare local students for STEM careers

Foothill camps prepare local students for STEM careers


Photos Ellie Van Houtte/Town Crier
Middle school students make robotic hands using 3-D printers during a STEM Summer Camp at Foothill College.

From designing roller coasters to developing biodegradable plastics, high school students received an i...

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Community

Local entrepreneur opens home to Afghan and Rwandan women

Local entrepreneur opens home to Afghan and Rwandan women


Ellie Van Houtte/Town Crier
Businesswomen Joan Mazimhaka of Rwanda, third from left, and Fakhria Ibrahimi of Afghanistan, in orange, traveled to the U.S. with a 26-woman delegation through the Peace Through Business program.

Employees scoop ice ...

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Comment

Moving on: The Rockey Road

Just over a month ago, we decided to put our house on the market. My husband and I had been tossing around the idea of moving back to the area where we grew up, which is only approximately 40 minutes from here. Of course, Los Altos is a great place t...

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Business

Halo heads to Los Altos: Blow-dry bar founder opens new First Street location Monday

Halo heads to Los Altos: Blow-dry bar founder opens new First Street location Monday


ElLie Van Houtte/ Town Crier
Armed with blow dryers, Halo founder Rosemary Camposano, left, and store manager Nikki Thomas prepare for the blow-dry bar’s grand opening on First Street Monday.

A blow-dry bar is set to open downtown Monday, and i...

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Books

"Frozen in Time" chronicles harrowing WWII rescue attempts


Many readers can’t resist a true-life adventure story, especially those that shine a spotlight on people who exhibit supreme courage in the face of adversity and end up surviving – or not – against the odds.

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People

DR. ALFRED HUGHES

Long time Los Altos resident, Dr. Alfred Hughes, died May 1st after a long illness. Dr. Hughes was born in 1927 in Maspeth, NY. He served in the US Army from 1945-6, attended Brooklyn Polytechnic University, then graduated from Reed College in Portla...

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Travel

Travel Tidbit: Ritz-Carlton, Lake Tahoe offers spa getaway

Travel Tidbit: Ritz-Carlton, Lake Tahoe offers spa getaway


Courtesy of Ritz-Carlton
The Ritz-Carlton in Lake Tahoe offers fall getaway packages that include spa treatments and yoga classes.

Fall in North Lake Tahoe boasts crisp mornings and opportunities to spend quality time in the mountains. Specially ...

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Stepping Out

'Wizard' winds down at Bus Barn

'Wizard' winds down at Bus Barn


Town Crier file photo
Local actors rehearse a scene from “The Wizard of Oz.”

Los Altos Youth Theatre and Los Altos Stage Company’s collaborative production of “The Wizard of Oz” is slated to close Sunday at Bus Barn Theater, 97 Hillview Ave.

T...

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Spiritual Life

Stanford University appoints new dean for religious life

Stanford University appoints new dean for religious life


Shaw

Stanford University named the Very Rev. Dr. Jane Shaw, dean of Grace Cathedral in San Francisco, its new dean for religious life.

Provost John Etchemendy announced Shaw’s appointment July 21, adding that she also will join the faculty in...

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Magazine

Festival features fun for everyone

Festival features fun for everyone


TOWN CRIER FILE PHOTO
The Los Altos Arts & Wine Festival boasts more than 375 craft and arts booths.

This weekend’s 35th annual Los Altos Arts & Wine Festival promises to be jam-packed with fun activities for just about everyone. The eve...

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Hidden Villa delivers local harvest to downtown Los Altos Farmers Market


Photo By: Ellie Van Houtte/Town Crier
Photo Ellie Van Houtte/Town Crier A Hidden Villa farm worker tills the soil last week. The 600-acre organic farm offers produce from its gardens at the downtown Los Altos Farmers’ Market.

Although residential development replaced most local farm plots and apricot groves decades ago, in one corner of Los Altos Hills, the art of farming persists.

At Hidden Villa, the 600-acre organic farm and nature preserve on Moody Road, farmers and volunteers are not only cultivating crops, but also sustaining a model agricultural community.

“We have a long, rich history in the organic movement,” said agricultural manager Jason Mc- Kenney of Hidden Villa’s roots in community-supported agriculture, established in 1994 when it was certified as Santa Clara County’s fourth organic farm. “We’re one of the most local sources (of farm crops).”

As many businesses and farms strive to expand, Hidden Villa maintains a local focus and invests in the community via donations and educational programs. All of its produce is picked up at the farm or delivered within 10 miles of the site, with 25 percent of the harvest donated to the Community Services Agency in Mountain View for distribution to local residents who may not otherwise be able to afford organic, farm-fresh foods.

Among Hidden Villa’s signature farm initiatives is its community-supported agriculture program, which has grown over the past 20 years. From mid-May to Thanksgiving, 130 members purchase shares of fresh vegetables and fruit delivered in round bushel baskets.

Hidden Villa’s program is unique in that everything found in the baskets is grown in Los Altos Hills. According to McKenney, the content of members’ baskets reflects the “seasonality of our microclimate” and provides a colorful “snapshot of the season.”

Just as the farm has grown to include more than 50 types of crops over the years, so has the popularity of Hidden Villa’s community-supported agriculture program. Only 17 shares remain available for 2013.

In addition to distributing its harvest to community-supported agriculture program members, the farm team hosts a booth at the Los Altos Farmers’ Market, scheduled 4-8 p.m. Thursdays through September on State Street in downtown Los Altos. Hidden Villa will sell salad greens, radishes, herbs, fresh eggs and pork at Thursday’s Farmers’ Market opening.

McKenney noted that Hidden Villa’s booth is easy to spot because of the long line of customers who queue early to ensure that they don’t miss out on the limited supply of fresh eggs and meat from the farm’s pasture-raised pigs and goats.

“It’s good stuff for the grill,” said Blair Thompson, animal husbandry manager, of the pork chops, cowboy steaks and breakfast sausage available for purchase. “It’s high-quality, healthful meat that has a lot of flavor.”

The Hidden Villa team said they anticipate a bountiful season, even if the dry winter presents challenges.

The farm team plans to offer locally adaptable and organic vegetable starts, flower starts and perennials at a plant sale 9 a.m. to 1 p.m. Saturday at their greenhouse, located at 26870 Moody Road in Los Altos Hills. Members of the California Native Plant Society will be on hand selling plants.

For more information on Hidden Villa’s sustainable agriculture program, visit hiddenvilla.org/programs/sustainable-agriculture or stop by the Farmers’ Market booth.

For more photos of Hidden Villa, click here.

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