Tue02092016

News

Mountain View braces for Super Bowl crowds

Mountain View braces for Super Bowl crowds


Graphic Courtesy of City of Mountain View
The purple parking lots above indicate where paid parking for the Super Bowl is allowed in downtown Mountain View. Other lots are open but still carry three-hour time constraints.

Downtown Mountain View wil...

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Schools

Los Altos High student hopes to bring animal therapy to school

Los Altos High student hopes to bring animal therapy to school


Courtesy of Christine Lenz
Los Altos High junior Riley Fujioka, left, works with Animal Assisted Happiness program manager Simone Haroush-van Dam.

Research affirms that the therapeutic effects of animals help reduce stress in humans, and one Los Alt...

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Community

Sports

Panthers outpace Priory

Panthers outpace Priory


Shirley Pefley/Special to the Town Crier
Pinewood’s Matt Peery lays up the ball in Friday’s win over Woodside Priory. Peery paced the Panthers with 19 points.

While height helps, the Pinewood School boys are proof that basketball is not ...

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Comment

From the City Manager's Desk: Fulfilling our mission

 

For those of us who work for Los Altos, the mission is “to foster and maintain the city of Los Altos as a great place to live and to raise a family.” The city’s employees take this mission seriously and – individually ...

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Special Sections

'Machos': Middle Eastern nachos ideal for Super Bowl

'Machos': Middle Eastern nachos ideal for Super Bowl


Photos Courtesy of Blanche Shaheen
Blanche Shaheen, above with her brother Issa, shares her Middle Eastern take on nachos – ideal for a Super Bowl party. Shaheen’s “Machos,” right, feature feta, tahini sauce, Persian cucumbe...

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Business

Businesses on Main Street make moves

Businesses on Main Street make moves


Alicia Castro/Town Crier
Several stores on Main Street in downtown Los Altos are in the midst of changing hands.

In the coming months, Main Street will welcome several new businesses to fill empty storefronts.

Jennifer Quinn, the city’s econo...

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People

ROSEMARY FRASER

Rosemary Fraser, age 81, a long-time resident of the Los Altos/Palo Alto area, died peacefully Friday, the 22nd of January at her home. It was a sudden death; hypertension was the underlying cause.

Born in 1934 in Florence, Arizona, Rosemary enjoyed...

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Stepping Out

West Bay Opera tackles Tchaikovsky’s ‘Onegin’

West Bay Opera tackles Tchaikovsky’s ‘Onegin’


Otak Jump/Special to the Town Crier
Olga Chernisheva and Silas Elash perform in West Bay Opera’s “Eugene Onegin.”

The West Bay Opera production of “Eugene Onegin” is scheduled Feb. 19-28 at Lucie Stern Theatre, 1305 Mid...

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Spiritual Life

How to cultivate childlike faith in a grown-up world

And Jesus said: “Truly I tell you, unless you change and become like little children, you will never enter the kingdom of heaven.”

– Matt. 18:3

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Inside Mountain View

New right-to-lease ordinance promises relief for renters

New right-to-lease ordinance promises relief for renters


Mountain View Tenants Coalition/Facebook
Residents gather in the fall to protest Mountain View’s rising rents. Rent relief is on the way in the form of a new ordinance.

A controversial Mountain View law requiring landlords to provide lease opt...

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The fountain of youth: How to look your age or younger

As human beings, we’re on a constant quest for the fountain of youth. So far we haven’t figured out how to reverse the aging process, but there are ways we can slow it down and maintain our energy, vitality and health as we approach our golden years.

We know exercise and a healthful diet can help prevent diseases and age-related complications. Now we also understand more about a chemical marker for aging that, true to this topic, is called Advanced Glycation End (AGE).

Glycation is the process by which sugar is added to proteins. Proteins drive important biochemical reactions in our bodies, and they’re the building blocks for our muscles, blood vessels and organs. Proteins also form collagen, which maintains our cartilage, bone and skin. When collagen starts breaking down, we look older as our skin starts to wrinkle, and we feel older as the cartilage wears away in our joints and causes arthritis.

When sugar, or glucose, exists in normal amounts in our bloodstream, it interacts harmlessly with life-sustaining proteins. However, when sugar levels are excessive, glucose latches onto proteins and prevents them from carrying out their normal functions.

AGEs are basically dysfunctional glucose-protein complexes that result from too much sugar in your blood. This is a direct result of the foods you eat. AGEs increase your risk of developing the following health conditions.

• Cancer

• Heart disease and stroke

• Type II diabetes

• Alzheimer’s disease

• Kidney disease

• Atherosclerosis

• High blood pressure

• Visual impairment

• Nerve damage

The bottom line is that eating too much sugar and other foods that raise glucose excessively can accelerate aging. Unfortunately, the low-fat diet craze has introduced processed sugars into virtually every type of food we consume. Foods labeled “healthful” and “low-fat” often have excessive amounts of hidden sugar that trigger AGE production.

Following are some tips on foods to avoid.

• Beware of browning foods and processed brown foods. Foods such as brown cookies and brown beans undergo a caramelizing process that increases sugars. Cooking meats at high temperature (like a broiled or well-done piece of meat) can increase AGEs as well. Try to eat fresh, unprocessed foods and cook low and slow with water whenever you can (steaming, boiling, crockpot cooking, etc.).

• Check labels and steer clear of high-fructose corn syrup.

• Avoid excess sugars, sweets and sodas.

• Watch your total overall consumption of carbohydrates. Even consuming excessive amounts of “healthful” carbs in the form of oatmeal, grains and wheat can increase sugar levels.

• Exercise regularly to increase your metabolism of sugars.

• Try to prepare fresh foods with fresh ingredients; this is the best way to cut back on your AGE intake and slow down the aging process.

Dr. Ronesh Sinha is an internal medicine physician at the Palo Alto Medical Foundation’s Los Altos Center. He also provides medical consults to high-risk South Asians.

The Palo Alto Medical Foundation and editor Arian Dasmalchi provide this monthly column.

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