Thu04242014

News

Paws-itively  ready for  disaster

Paws-itively ready for disaster


Dozens of local residents participated in the Pet Ready! program, which included first-aid tips for animals from Adobe Animal Hospital veterinarian Dr. Cristi Blackwolf, above right. Girl Scouts Rachel Torgunrud, above left, in purple of Sunnyv...

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Schools

Local students earn honors at Tech Challenge

Local students earn honors at Tech Challenge


Courtesy of Ann Hepenstal
Gardner Bullis School’s Tech Challenge Team “Fantastic V,” above, recently showed their project at the school’s STEM Expo. Teammates, from left, Brandon Son, Will Hooper, George Weale, Tripp Crissma...

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Community

Merchants, maypoles, music: Farmers' Market season launches May 1

Merchants, maypoles, music: Farmers' Market season launches May 1


Town Crier File Photo
Visitors examine the fresh produce on display at last year’s Downtown Los Altos Farmers’ Market.

It wouldn’t be spring without the return of the Downtown Los Altos Farmers’ Market May 1. The Los Altos Village Association sp...

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Sports

LA tops MV behind Beutter's big day

LA tops MV behind Beutter's big day


Ellie Van Houtte/Town Crier
Los Altos High pitcher Lizzie Beutter went the distance to earn the win against Mountain View.

The number of Los Altos High hits and Mountain View High errors may be in dispute, but there’s no debating which softball ...

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Comment

Enlightened California: No Shoes, Please

I recently read a newspaper article about the newly adopted sex-education curriculum in the state of Mississippi. In the city of Oxford, the following exercise is included: Students pass around a Peppermint Patty chocolate and observe how spoiled it ...

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Business

Cobblery makes short move next door: Longtime business relocating to State Street in May

Cobblery makes short move next door: Longtime business relocating to State Street in May


Ellie Van Houtte/Town Crier
European Cobblery owner Paul Roth is relocating his business from 201 First St., above, to 385 State St. in May.

The European Cobblery, a family-owned and -operated shoe store, is relocating to a new home just a f...

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Books

Local Author Spotlight

In an effort to support authors from Los Altos, Los Altos Hills and Mountain View, many self-published, Book Buzz periodically spotlights their books and offers information on where to purchase them. Local authors are encouraged to submit brief summa...

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People

'Champions for Youth' announced

Challenge Team will honor Mountain View Police Chief Scott Vermeer as “Champion for Youth” at the nonprofit organization’s annual fundraising breakfast, scheduled 7 a.m. May 7 at Michaels at Shoreline, 2960 N. Shoreline Blvd., Mountain View.

Lauren ...

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Stepping Out

Last go-round for 'Hound'

Last go-round for 'Hound'


Tracy Martin/Special to the Town Crier
The actors in “The Hound of the Baskervilles” – from left, Darren Bridgett, Ron Campbell and Michael Gene Sullivan – take on dozens of roles.

TheatreWorks is slated to present “The Hound of the Baskervilles...

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Spiritual Life

Magazine

A yoga class a day keeps the stress away

A yoga class a day keeps the stress away


Van Houtte/Town Crier Yoga of Los Altos hosts a variety of classes, including Strong Flow Vinyasa, above, taught by Doron Hanoch. Yin Yoga instructor Janya Wongsopa guides a student in the practice, below.

It’s nearly 9 a.m. on a Monday mornin...

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USDA puts your health at risk: Other Voices

Over the past century, the rapid increase in the number of Americans suffering from a host of preventable diet-related diseases (heart disease, cancer, stroke and diabetes) has been paralleled by the engulfing power and influence of a small group of transnational food conglomerates that lead our industrial food system.

Food corporations are largely responsible for our burgeoning waistlines by encouraging the overconsumption of their unhealthful food that significantly contributes to chronic health diseases and by using their power to sway agencies designed to help us make better food choices.

Indeed, as Marion Nestle points out in her exposé “Food Politics,” they blatantly overstep ethical boundaries through the lobbying tactics they exert over federal officials and the U.S. Department of Agriculture (USDA), which releases nutritional guidelines and recommendations every five years. Lobbyists gain access to upper-administration policymakers and engage in social transactions that pressure government health directors to safeguard corporate financial interests by restructuring the framework of federally issued dietary advice, at the expense of public health.

The USDA’s mission is deeply contradictory and geared toward promoting, not regulating, the food industry. The department’s dual responsibility of assisting meat and dairy farmers with government-funded subsidies while simultaneously working to define a nutritious and balanced diet through the food pyramid creates a conflict of interest that puts the health of meat- and dairy-consuming Americans at risk.

In short, the USDA is completely compromised. According to Nestle, six of the 11 members on the USDA Dietary Guidelines Committee have ties to large meat and dairy corporations. With the help of lobbyists, they systematically alter the nutrition model set forth by the National Institutes of Health, an unbiased council of scientists, in order to release standards that satisfy the requests of large, industrialized companies.

The USDA constructs dietary guidelines with deliberately obscure language. The message reads, “Choose a diet that is low in saturated fat and cholesterol and moderate in total fat” (USDA Dietary Guidelines, 2010), which may be hard advice to follow if you don’t know the fat breakdown of specific foods. Moreover, it also fails to directly address meat and beef consumption, the main source of these fats in the average American diet.

In the end, the multibillion-dollar investments in lobbyists are later reflected in the $71 billion in health-care costs to treat individuals with chronic diseases.

Social reform starts at an individual level simply by voting with your fork. First, commit to purchase local produce and gradually reduce the proportions of processed foods and meat in your diet, replacing them with fresh fruits and vegetables. Second, urge your congressional representative to enact legislation that ends the USDA’s conflict of interest so that a healthful diet can become the standard. Finally, patronize the Los Altos Farmers’ Market on State Street for fresh foods.

Together, we can derail the power and influence of the leaders of our current industrialized food system and alleviate the social, public health and environmental problems that they generate.

Los Altos native Angela Gradiska is a junior at Stanford University majoring in American studies, with a concentration in obesity, nutrition and public health.

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