Tue04282015

News

LAH resident killed in cycling accident

LAH resident killed in cycling accident

A longtime Los Altos Hills resident and philanthropist struck by a bicyclist Monday (April 20) while walking along Page Mill Road has died from the injuries she sustained.

Kathryn Green, 61, died a day after the accident, according to the Santa Clar...

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Schools

LASD Junior Olympics scheduled Saturday

LASD Junior Olympics scheduled Saturday


Town Crier File Photo
The Los Altos School District Junior Olympics are slated Saturday at Mountain View High School. District officials say the opening ceremonies, above, are always memorable.

Los Altos School District fourth- through sixth-grader...

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Community

Altruism, adventure in Africa: Los Altos couple relates experiences in new book

Altruism, adventure in Africa: Los Altos couple relates experiences in new book


Courtesy of Wendy Walleigh
Rick and Wendy Walleigh spent a year and a half in Swaziland and Kenya.

Los Altos residents Rick and Wendy Walleigh experienced long, successful high-tech careers. But retirement? No, it was time for an encore.

Leavin...

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Sports

Workout warriors

Workout warriors


Megan V. Winslow/Town Crier
Los Altos High gymnast Jessica Nelson soars by coach Youlee Lee during practice last week. Lee is a 2005 Los Altos High grad.

Some coaches would like to see their athletes work harder. Youlee Lee has the opposite problem ...

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Comment

Ending the debate: No Shoes, Please

In a general sense, everything is up for debate with me: What do I cook for dinner? Did I do the right thing? What color paint for the bedroom? Do I really want to go? Has the team improved? What difference does it make? Should I give him a call? Is...

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Special Sections

Fitness focus: No holds barred for Los Altos sisters

Fitness focus: No holds barred for Los Altos sisters


Photos Courtesy of Barre 3
Gillian Brotherson, kneeling at left, guides studio instructors through a workout at barre3 Los Altos.

Health is all about balance. That’s what two Los Altos natives learned as they navigated work, motherhood and welln...

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Business

Physical therapist brings business background to new Los Altos clinic

Physical therapist brings business background to new Los Altos clinic

Courtesy of Eliza Snow
Strive owner Robert Abrams, kneeling, runs a balance test.

With more than a dozen physical therapy clinics in Los Altos, one new business owner streamlined his approach in an effort to set his practice apart.

“I always wan...

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Books

People

CAPTAIN: CHARLES THOMAS MINOR

CAPTAIN: CHARLES THOMAS MINOR

Age 96

December 7, 1918  - March 28, 2015 

Chuck passed away peacefully in the home he built in Los Altos surrounded by his beautiful wife of 69 years, Bonnie, his two sons and their spouses, David Minor & Caryn Joe Pulliam; Steve &...

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Travel

Cuba libre: Local residents join mad rush of travelers

Cuba libre: Local residents join mad rush of travelers


Natalie Elefant/Special to the Town Crier
Los Altos resident Natalie Elefant noted the vibrant street performances as a traveler in Cuba.

The U.S. restored diplomatic relations with Cuba late last year, enabling Americans to import $100 worth of cig...

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Stepping Out

Stage fright

Stage fright


Joyce Goldschmid/Special to the Town Crier
“The Addams Family” stars, from left, Betsy Kruse Craig (as Morticia), Joey McDaniel (Uncle Fester) and Doug Santana (Gomez).

The Palo Alto Players production of “The Addams Family”...

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Spiritual Life

Magazine

Food for thought: Hidden Villa programs offer teens training in sustainability on the farm

Food for thought: Hidden Villa programs offer teens training in sustainability on the farm


/Town Crier It’s not all cute and cuddly for teens participating in the eight-week Animal Husbandry Apprenticeship program at Hidden Villa in Los Altos Hills. Mia Mosing of Palo Alto, left, and Sophia Jackson of Los Altos clean the pigpens – one of...

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Inside Mountain View

Up to the challenge: Local leaders unite to help at-risk youth

Up to the challenge: Local leaders unite to help at-risk youth


Courtesy of Challenge Team
Jeanette Freiberg, bottom of pile, has fun with family members. The Challenge Team named Freiberg, a student at Mountain View High School, its 2015 Youth Champion.

There’s an ongoing joke among members of the Challenge...

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Tis the season for flawless food & wine pairings


Photo By: Sarah Manning/Special to the Town Crier
Photo Sarah Manning/Special To The Town Crier

Great holiday parties are elevated by great food, and great food is lonely without equally excellent wine. But while many of us eat and drink by an ancient set of rules – red wine with red meat, white wine with fish, for example – we’re often stumped when it comes to throwing a brilliant holiday bash.

The task of pairing food and wine for guests can be daunting. But it needn’t be. Sam Pompei, a Los Altos native and importer/distributor with Wine Bridge Imports, said feeling intimidated is unnecessary. Pompei spent two years after college traveling the world and working with wine – production, exports, tourism and marketing included – and picked up some tricks along the way.

Heed Pompei’s tips for your best holiday bash yet.

Five golden rules for pairing food and wine

1. Pick the food first. Then choose a wine to pair with it. It’s a lot more difficult to pick the wine first and in doing so, you limit yourself. With food, you have many different elements to work with – fruit, spice, herbs and meat – which can be highlighted individually and accentuated by a great wine.

2. Let food be the focus. Never try to outdo the food with the wine. Build your wine selection around the food you’re planning to cook. Wine is the supplement that either complements, offends or falls flat next to your dish. Hint: Wines with more acidity are best for food pairing, especially if your dish contains a lot of fat.

3. Branch out. We all have our favorite wines that seem to go with just about anything. Be careful, however, that you don’t force a pair together. The trick is to widen your view to the limitless possibilities and be adventurous. Try something new.

4. There’s no wrong choice. Don’t let anybody tell you that you’re wrong to select certain pairings. Light reds can be delicious with oily salmon, for example. It’s about what you like, not what you’re supposed to do. Have fun, enjoy the process and don’t make it too difficult on yourself.

5. Ask for help. There are many educated people out there who would love to help you. Seek out specialty wine shops or the wine section at your local gourmet grocery store for knowledgeable advisers. It’s their job to know the wine, and they love collaborating. Don’t limit yourself to your own knowledge.

In case you need a little more guidance, following are a few unique and delicious pairings for the holiday season with Pompei’s commentary. Whether you follow them precisely or use them as inspiration for your own creations, you’re sure to delight guests.

Go-to holiday food and wine pairings

• Sancerre from France with herbed goat cheese (never gets old!).

• Aged Hunter Valley Semillon from Australia with fresh oysters (classic is champagne with oysters, but if you want a real treat, try the Semillon).

• Central Otago Pinot Noir from New Zealand with a Christmas ham (phenomenal).

For more information, email Pompei at This email address is being protected from spambots. You need JavaScript enabled to view it. .

 

Sarah Manning is a Los Altos High School and University of San Francisco graduate who blogs about her culinary adventures at www.thechocolatefigSF.com.

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