Fri09042015

News

West Nile fogging commences Sept. 2

West Nile fogging commences Sept. 2


Courtesy of the Santa Clara County Vector Control District
Fogging commences Wednesday within the highlighted area.

The detection of West Nile Virus-infected mosquitos means that Santa Clara County officials will begin mosquito fogging operations...

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Schools

LASD trustees reopen negotiations with Los Altos Teachers Association

The Los Altos School District Board of Trustees last week directed staff to reopen negotiations with the Los Altos Teachers Association, a move intended to shore up the district’s financial picture.

According to the district’s current co...

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Community

LA teenager crowned Miss Golden State, advances to national pageant in Florida

LA teenager crowned Miss Golden State, advances to national pageant in Florida


Alicia Castro/Town Crier
Alexandra McCarthy, crowned Miss Golden State Teen in July, earned “Ms. Personality” honors from her peers.

Alexandra McCarthy has a ways to go before reaching her coveted role as a U.S. Supreme Court justice. Bu...

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Sports

After rough year, Eagles aim to soar once more

After rough year, Eagles aim to soar once more


Megan V. Winslow/Town Crier
Los Altos High senior running back Patrick Vargas snares a pass in practice last week.

Don’t dismiss the Eagles. Coach Trevor Pruitt is adamant that his Los Altos High football team will be better than expected.

&#...

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Comment

Car spotting 2015: A Piece of My Mind

When I was a kid, September was exciting, almost like Christmas, because that was when the Big Three automakers would reveal the new models for the upcoming year.

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Special Sections

Loving on the Edge

Loving on the Edge


Courtesy of Ford
The Ford Edge has been redesigned for 2015. Ford lengthened the wheel base and added cargo space, among other things. The Titanium model sells for approximately $42,000.

Once in a while, a vehicle we test-drive is just right for our...

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Business

Wine bar aims for October opening

Wine bar aims for October opening


Rendering courtesy of Honcho
Honcho, the wine and beer lounge on First Street, expects an October launch. A rendering of the space reveals the interior layout, which includes bar and lounge-style seating.

A downtown libations lounge that anticip...

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People

LOIS CAROLINE WALLES

LOIS CAROLINE WALLES

November, 1928

Lois lost a long and courageous battle with a prolonged illness on July 14th, 2015. She passed away knowing how well she was loved. She was always the life of the party and loved bringing everyone to her home for dinner or an event,...

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Travel

Carmel Valley Ranch unveils upgrades

Carmel Valley Ranch unveils upgrades


Courtesy of Carmel Valley Ranch
Carmel Valley Ranch recently upgraded its Vineyard Oak suites, which feature sweeping views, rocking chairs and private outdoor tubs for soaking under the stars.

Things are heating up at Carmel Valley Ranch, with 30 n...

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Stepping Out

'Dead Man' comes alive at Bus Barn

'Dead Man' comes alive at Bus Barn


Richard Mayer/Special to the Town Crier
The cast of Los Altos Stage Company’s “Dead Man’s Cell Phone” includes, from left, Marjorie Hazeltine (as Hermia), Kristin Walter (Jean) and Adrienne Walters (Carlotta).

Los Altos Stage Company opens its ...

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Spiritual Life

Inside Mountain View

MV actress/playwright Garvin wins NY festival award for

MV actress/playwright Garvin wins NY festival award for "Corners Grove"


Courtesy of Undiscovered Countries
Kaela Mei-Shing Garvin received a New York arts festival award for a featured role in “Corners Grove,” a play she wrote.

New York recognized that one of Mountain View’s own can “make it there” when the Planet C...

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Epicurean's Mary Clark Bartlett: Serving sustainability


Courtesy of Michael McTighe
Mary Clark Bartlett is founder and CEO of Los Altos-based Epicurean Group.

Labels such as “healthy,” “organic” and “green” are rarely used to describe the meals served in most corporate cafes in Silicon Valley. But one Los Altos foodservice company under its pioneering leader, Mary Clark Bartlett, is out to change the way employees eat.

On a recent day, Maxim Integrated employees streamed into Cafe Rio, joining the fast-moving lines to order house-made sustainable albacore tuna niçoise, local organic brussels sprouts gratin and grass-fed roasted tri-tip with wild mushrooms.

Above the bountiful salad bar, a poster exhorted diners to “Go Greener!” Signs for “Recycling,” “Compost” and “Landfill” urged employees to dispose of their leftovers responsibly in the appropriate bins. Lunches were served on china plates and chefs filled to-go orders in compostable containers, including compostable utensils and recycled paper napkins.

Epicurean Group – a sustainable foodservice management company headquartered in Los Altos that serves corporations, universities and government and fine-arts facilities throughout the Bay Area – manages Cafe Rio and 39 other restaurants and cafes.

“Our goal is to improve the food system – and people’s lives – by changing one environment at a time,” said Bartlett, the company’s founder and CEO.

After founding the company on environmentally and socially responsible principles, Bartlett and her team have been turning principles into practices for more than a decade.

“We buy products that eliminate greenhouse gases and encourage the growth of organic farms and ranches, sustainable fisheries and artisan producers,” she said.

Going compostable

More than 125,000 pounds of waste annually has been diverted from landfills, largely thanks to a co-op that Bartlett established in 2010 for GreenTown Los Altos. The GreenTown Co-op supplies compostable takeout containers to Bay Area restaurants, cafes and schools from Napa to Monterey, participating in a larger statewide plan to achieve zero waste. Membership is free at greentownlosaltos.org/programs/business-co-op.

Because of the large volume that Epicurean Group purchases through the co-op, the compostable products are now available to co-op members at the same cost as inexpensive noncompostable materials like plastic and expanded polystyrene foam (EPS).

“The GreenTown Co-op is an important part of our mission to lower our community’s water and energy use and to reduce waste,” said Mike Barnes of GreenTown Los Altos. “When we started the co-op, our goal was to eliminate EPS take-out containers, which will be banned in Los Altos starting July 4 this year.”

Epicurean Group’s commitment to sustainability goes beyond compostable containers and extends to the food. Using local, in-season fruit and vegetables avoids the energy required for food transportation and storage. Serving grass-fed beef is not only more healthful, but also carries a lighter carbon footprint, because it doesn’t use fertilizers, pesticides and fossil fuels to produce and ship the grain used for feedlot cattle. Seafood is purchased following the guidelines established by the Monterey Bay Aquarium’s Seafood Watch program.

Bartlett said she is proud that Epicurean Group was among the first food-service companies to be certified as a Bay Area Green Business.

Educating eaters

Trained as a chef and recognized as a sustainable food-service thought leader, Bartlett recently received The Chef’s Association of the Pacific Coast’s Antonin Carême Medal for her environmental education and advocacy work. Former director of nutrition at the Santa Barbara Cottage Hospital, she is passionate about healthful, sustainable food and responsible environmental behavior.

Bartlett serves on the leadership team of the local chapter of the global Slow Food movement.

“I see Mary as a crusader, helping to educate the Bay Area about sustainable food and waste reduction,” said Margie Suozzo of GreenTown Los Altos. “She’s generous to a fault and has contributed so much to GreenTown Los Altos and to our community.”

Bartlett plans to continue to educate clients and the public about the value of local food and the importance of waste reduction, recycling and compostable takeout containers.

“I have a vision of a new, sustainable food system, one that provides food that’s good for our bodies and good for the environment,” she said.

Michael McTighe is chairman of GreenTown Los Altos. For more information, visit greentownlosaltos.org.

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